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Showing posts from June, 2023

U-20 Muratara Cup Soccer Tournament

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Football is one of the most popular sports, not only in Indonesia but also on the entire world. Apart from being a sporting event, football also means entertainment for some people. Football itself refers to a game played by two different teams, with eleven players on the field for each team. Each team tries to win and score the goals against the opponent. This game involves the movement of physical, mental, gross motor and fine motor elements. It is built with the strength of a solid team. The movement of all these elements is carried out to keep the ball moving dynamically and crossing the goal line. The ball used in the game is in oval shape, where every movement is carried out by each player using his feet and only the goalkeeper can touch the ball with his hands. A soccer match indeed give an unforgettable impression and always attract attention of many people, that's why football has become one of the most popular sports in the world with countless fans. And because of its po...

Cooking's Trend: Seblak Coet

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Hi, food lovers! Do you like Seblak? Or maybe some of you haven't heard of it? If so, let me tell you a little bit about Seblak, then! Seblak is a Sundanese's type of food that comes from Parahyangan, West Java, with the unique taste of savory yet spicy. The word Seblak itself comes from an abbreviation for segak or nyegak , which means " sting ". This is because seblak taste is characterized by the use of aromatic ginger to make the unique smell and taste. The basic ingredient of Seblak is crackers. The processing method is very easy. You only have to boil the crackers, and seasoned them with shallots, garlic, salt, aromatic ginger, chillies, and other seasonings depending on your taste. You can also add other ingredients you need, such as vegetables, eggs, or sausages. There are two types of seblak that are well-known among Indonesian people. The first one is Dried Seblak, a spicy cracker that almost similar to Basreng (fried meatballs). The second one that is als...

A Rubber Farmer: What's New?

Source Person : Sunarsiah, Age 48, A Rubber Farmer Q : Please tell us a little bit about yourself. A: Hello, my name is Sunarsiah. I’m 48 years old. I’m from Karang Jaya, a small village in a western region of South Sumatera. I have worked as a rubber farmer for more than 30 years. I started this job since I was very young. At that time, education wasn’t really important for people to reach, especially women. Since I graduated from middle school, I was helping my parents and learn how to trim rubber plants. Q : How many times in a day you trim the rubber? A: I started my work at 7 o’clock in the morning. The rubber field is quite far from my home, but it still can be reached by foot. I took me 3-4 hours to trim all the plants on the field. Q : How did you cut the plants? A: We did it by slicing the bark until the cambium * show a latex. Tapping is not done vertically from top to bottom, but from the upper left to the lower right to form a latex flow path, with a slope of about 30 degre...